Join us for an intimate evening with Brooke, the dynamic winemaker behind Vinostache Winery, nestled in the heart of Southern Arizona. A former professional volleyball player turned winemaking visionary, Brooke has spent the past three years transforming her micro-boutique winery into a destination for wine enthusiasts and adventurers alike. Her passion for crafting exceptional wines […]

Join us for a special evening with Chef Debbie J. Elder showcasing a menu from France. She'll demonstrate how to make each dish and send you home with recipes. This is a full meal with cooking instruction, plus dining experience. Menu: Tart soleil (sun pie) with caramelized onion chutney and brandy baked French cheese Fennel […]

Cluville is officially opening on the Arizona Boardwalk with a ribbon-cutting ceremony inviting guests to experience the captivating escape rooms firsthand. The experience, perfect for family bonding and birthday parties, encourages children to unplug from technology and interact with challenges that foster connection and creativity.

Bring the whole family for an afternoon of fun at Touch A Truck, benefiting Camp Patrick! Explore over 50 vehicles of all kinds, including two helicopters, and enjoy food trucks, local vendors, face painting, and live dance performances.

Presented by Family Fun AZ. Enjoy Valentine’s Day shopping while the kids enjoy bounce houses and slides, face painting, live entertainment and games, make-and-take crafts, a Valentine’s coloring contest with HUGE PRIZES, and much more! Free Outdoor Event. No Admission Fee!

Sunday, February 9th celebrate Super Bowl 59 at Scottsdale’s iconic Roaring Fork restaurant! This evening only, the restaurant will be offering its popular, “Dinner on Us” (buy one entree, get one free) beginning at 4:00 p.m. Roaring Fork will be serving signature “wood fired” favorites including: • SHRIMP & GRITS served with cheddar grits, sweet […]

Celebrate your love in a delicious way at Roaring Fork. Enjoy a memorable meal for you and your partner on Friday, February 14th beginning at 4:00pm. The talented Executive Chef will be offering specialty menu items such as the 8 oz. Filet Mignon, 22 oz. Prime Bone-In Cowboy Cut Ribeye, and the 16 oz. New […]